Friday, June 15, 2012

Grits with Stewed Tomatoes and Okra

This is one of my absolute favorite ways to start the day.
It is also one of my favorite things from my childhood.

Grits with Stewed Tomatoes and Okra

For the grits:
3 cups water
sea salt
cracked pepper
butter
1 cup quick grits
optional: cheese (as much or little as you like)
Boil water, salt, and butter.
Reduce heat to simmer and whisk in grits.
continue to whisk until smooth and thick.
Remove from heat.

For the tomatoes and okra:
(Now this is more for the advanced chef but it's worth the effort.)
Take the can of Stewed tomatoes with Okra
Open it
Pour in small pot
heat ;)
                           Dish up the grits and pour stewed tomatoes and okra over grits.  Enjoy!!

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